Nashville Hot Chicken Chunks

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Nashville Hot Chicken Chunks

0 Reviews
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  • Prep Time: 5 min

  • Cook Time: 10 min

  • Serves 6

  • 410

    Calories

  • 24G

    Protein

  • 1030MG

    Sodium

  • 4G

    Sat.fat

  • 6G

    Sugar

Ingredients

1 cup vegetable oil

6 tbsp. cayenne pepper

4 tbsp. brown sugar

1 tbsp. garlic powder

2 tsp. smoked paprika

1 tsp. salt

Sliced pickles, for serving

Coleslaw, for serving

Really cold drinks, for serving

Step

Bake

Preheat an oven to 425°F. Spray a baking sheet with cooking spray. Place the frozen chunks in a single layer on the baking sheet and heat for 9–10 minutes. For a crispier product, turn halfway through the heating time.

Step

Bake

Preheat an oven to 425°F. Spray a baking sheet with cooking spray. Place the frozen chunks in a single layer on the baking sheet and heat for 9–10 minutes. For a crispier product, turn halfway through the heating time.

Step

Whisk

In a bowl, whisk together the vegetable oil, cayenne pepper, brown sugar, garlic powder, smoked paprika and salt.

Step

Whisk

In a bowl, whisk together the vegetable oil, cayenne pepper, brown sugar, garlic powder, smoked paprika and salt.

Step

Dunk

Dunk the cooked chicken chunks in the cayenne pepper oil.

Step

Dunk

Dunk the cooked chicken chunks in the cayenne pepper oil.

Step

Serve

Place the Nashville Hot Chicken Chunks in a basket and serve with pickles, coleslaw and something really cold to drink! Serve immediately.

TIP

The longer the cayenne pepper oil sits, the hotter it gets.

Step

Serve

Place the Nashville Hot Chicken Chunks in a basket and serve with pickles, coleslaw and something really cold to drink! Serve immediately.

TIP

The longer the cayenne pepper oil sits, the hotter it gets.

Nashville Hot Chicken Chunks

Ta - da!

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