In the fresh meat case
-
Prep Time: 0 min
-
Cook Time: 15 min
-
Serves 4
- 412
Calories
- 31G
Protein
- 489MG
Sodium
- 3G
Sat.fat
- 1G
Sugar
In the fresh meat case
Ingredients
1/3 cup finely chopped onion
1/4 cup finely crushed saltine crackers (about 5 crackers)
2 tsp. OLD BAY® Seasoning (or seafood seasoning)
8 mini rolls
Cocktail or tarter sauce (optional)
Step
If grilling, grease grill. Preheat grill or broiler.
Step
In medium bowl, combine turkey, onion, crackers and OLD BAY® seasoning until blended. Shape into 8 mini burgers.
Step
Grill or broil, turning occasionally, 10 minutes or until meat thermometer inserted in center registers 170°F.
Step
Serve burgers, if desired, with cocktail or tartar sauce on rolls.
Chesapeake Bay Burgers
Ta - da! 
0 Reviews
20 
