PERDUE® PERFECT PORTIONS® Boneless Skinless Chicken Breasts

In the

Fresh Meat Case

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(6839)

PERDUE® PERFECT PORTIONS® Boneless Skinless Chicken Breasts

(6839)

In the

Fresh Meat Case

Raised right in America - PERDUE® PERFECT PORTIONS® Boneless Skinless Chicken Breasts are a popular kitchen staple you can feel great about feeding your family. These Perdue Chicken Breast are individually wrapped to cook what you need and refrigerate or freeze the rest for later. They are perfectly sized to cook quickly and evenly in 10 minutes. These Perdue boneless chicken breast work great for a weeknight sandwich, salad, or sheet tray dinner!

*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.

No Antibiotics Ever

Individual pouches to cook what you need

Resealable bag to use what you want

Cooks in 10 minutes

Product Handling

Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards) utensils and hands after touching raw meat or poultry. Cook thoroughly.

Cooking & Prep

SKILLET:
Lightly coat skillet with oil or cooking spray. Heat pan over medium-high heat add breasts and brown 1 minute per side. Reduce heat to medium-low; cover and cook 6-8 minutes to 170°F internal temperature turning frequently.

OVEN:
Preheat oven to 350°F. Place breasts on foil-lined baking sheet; cook 17-21 minutes to 170°F internal temperature.

GRILL:
Spray grill with cooking spray. Preheat grill to medium-high. Grill breasts 3-4 minutes per side to 170°F internal temperature.

FROM FROZEN:
Preheat oven to 350°F. Place frozen breasts on foil-lined baking sheet and cooked 22-26 minutes to 170°F internal temperature.