In the fresh meat case
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Prep Time: 0 min
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Cook Time: 5 min
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Serves 4
- 350
Calories
- 26G
Protein
- 940MG
Sodium
- 7G
Sat.fat
- 3G
Sugar
In the fresh meat case
Ingredients
2 tbsp. Dijon mustard
2 tbsp. mayonnaise
4 slices Swiss cheese
Watercress or Romaine lettuce leaves
4 French rolls, split
Step
In bowl, combine chicken, mustard and mayonnaise until evenly coated.
Step
Fill rolls with lettuce and chicken mixture.
Step
Top with cheese.
Mini French Subs
Ta - da! 
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