In the fresh meat case
-
Prep Time: 10 min
-
Cook Time: 16 min
-
Serves 2
In the fresh meat case
Ingredients
1/4 cup cornstarch
2 eggs
1/4 cup buffalo sauce
2 scallions, chopped
Salt and pepper to taste
Rice for serving
Season PERDUE® FRESH CUTS™ DICED CHICKEN BREAST with salt and pepper, then coat it with cornstarch.
Season PERDUE® FRESH CUTS™ DICED CHICKEN BREAST with salt and pepper, then coat it with cornstarch.
Dip the chicken into egg mixture and place into the air fryer at 370° for 8 minutes. Flip halfway through.
Dip the chicken into egg mixture and place into the air fryer at 370° for 8 minutes. Flip halfway through.
Mix buffalo hot sauce and brown sugar to make your firecracker sauce. Once the chicken is done cooking, toss in the firecracker sauce and serve over rice.
Mix buffalo hot sauce and brown sugar to make your firecracker sauce. Once the chicken is done cooking, toss in the firecracker sauce and serve over rice.
Garnish with chopped scallion for a fresh addition and dig in!
Garnish with chopped scallion for a fresh addition and dig in!
Firecracker Chicken
0 
