Bagel Melts

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Bagel Melts

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  • Prep Time: 0 min

  • Cook Time: 10 min

  • Serves 4

  • 350

    Calories

  • 28G

    Protein

  • 1220MG

    Sodium

  • 7G

    Sat.fat

  • 4G

    Sugar

Ingredients

2 bagels (any flavor), each cut in half and toasted, if desired

1/4 cup Dijon mustard

2 tomatoes, thinly sliced

4 thin slices red onion

4 slices cheddar cheese

Step

Preheat broiler. Place bagel halves on baking sheet.

Step

Evenly spread bagel halves with mustard, then top each with sliced tomato, onion, chicken and cheese.

Step

Broil until cheese is melted.

Bagel Melts

Ta - da!

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