In the
Fresh Meat Case
In the
Fresh Meat Case
No antibiotics ever, fresh whole turkey wings are packed two to three pieces per tray.
*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.
Product Handling
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards) utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking & Prep
Cook until internal temperature reaches 180°F.
Ingredients
Turkey
Allergens
none
none
none
none
none
none
none
none
- 230
Calories
- 22G
Protein
- 75MG
Sodium
- 4G
Sat.fat
- 0G
Sugar
