PERDUE® Fresh Ground Turkey 90% Lean (3 lbs.)

In the

Fresh Meat Case

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(20276)

PERDUE® Fresh Ground Turkey 90% Lean (3 lbs.)

(20276)

In the

Fresh Meat Case

Raised right in America - PERDUE® Fresh Ground Turkey (90% Lean) is a protein-packed kitchen staple, giving ground beef a run for its money! Ground turkey is loved by many health-conscious cooks for its wide range of uses and nutritional profile. This ground turkey is recipe-ready and a smart swap for ground beef in meatballs, pasta, tacos, and casseroles.

*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.

No Antibiotics Ever

No Animal By-Products

All Vegetarian Diet

No Hormones or Steroids*

Turkey Hatched Raised and Harvested in the USA

Product Handling

Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards) utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.

Cooking & Prep

SKILLET:
Preheat lightly oiled non-stick skillet to MEDIUM-HIGH. Stirring occasionally cook 4-5 minutes. Ground turkey should reach an internal temperature of 170°F.
Appliances vary. Cook times are approximate.
For best results we recommend preparing your Ground Turkey purchase fresh; however if you decide to freeze please use within 3 months of purchase.