In the
Frozen Aisle
In the
Frozen Aisle
Whole Cornish hens. Individually bagged and heat-sealed. Refrigerated.
*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.
Product Handling
Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash work surfaces (including cutting boards) utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
Cooking & Prep
If Frozen:
- Thaw in the refrigerator.
- Note: Rinse hen inside and out; pat dry.
Bake:
- Season hen inside and out.
- Roast at 350°F for approximately 1 hour.
- Hen is done when internal temperature reaches 180°F.
Grill:
- Split hen. Season to taste.
- Grill hen for 5 to 6 inches from heat source for 35 to 45 minutes or until thoroughly cooked.
- Turn and baste occasionally during cooking.
- Hen is done when internal temperature reaches 180°F.
Ingredients
Chicken
Allergens
none
none
none
none
none
none
none
none
- 220
Calories
- 19G
Protein
- 70MG
Sodium
- 4.5G
Sat.fat
- 0G
Sugar
