*Federal regulations prohibit the use of hormones or steroids in poultry.
†Creative shown may be approximate but not final.







Product Handling
Fully cooked. Keep frozen.

Cooking & Prep
COOK FROM FROZEN
PREFFERED METHOD: AIR FRYER
Preheat Air Fryer to 400 F. Spread product in a single layer in fryer basket. Heat for 16-18 mins or until desired crispiness! Let stand for 2 mins before serving.
CONVENTIONAL OVEN
Preheat Oven to 425 F. Spray baking sheet with cooking spray. Heat on center rack for 18-20 mins, flipping halfway through cooking. Let stand for 2 mins before serving.

Ingredients
CHICKEN WING SECTIONS, WATER, FOOD STARCH-MODIFIED. CONTAINS 2% OR LESS OF SALT, RICE FLOUR, SODIUM PHOSPHATE, DEXTROSE, CHICKEN BROTH, AUTOLYZED YEAST EXTRACT, TAPIOCA DEXTRIN, NATURAL FLAVOR, ONION POWDER, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), DRIED GARLIC, XANTHAN GUM, SPICE EXTRACT, SPICE EXTRACTIVE.

Allergens
none
none
none
none
none
none
none
none
- 170
Calories
- 13G
Protein
- 550MG
Sodium
- 2.5G
Sat.fat
- 0G
Sugar

